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	<title>Comments for Dishalicious</title>
	<atom:link href="http://austindish.wordpress.com/comments/feed/" rel="self" type="application/rss+xml" />
	<link>http://austindish.wordpress.com</link>
	<description>culinary conversations</description>
	<lastBuildDate>Wed, 09 Apr 2008 02:53:02 +0000</lastBuildDate>
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		<title>Comment on Lessons in Greens by amanda</title>
		<link>http://austindish.wordpress.com/2008/04/07/lessons-in-greens/#comment-19</link>
		<dc:creator>amanda</dc:creator>
		<pubDate>Wed, 09 Apr 2008 02:53:02 +0000</pubDate>
		<guid isPermaLink="false">http://austindish.wordpress.com/?p=34#comment-19</guid>
		<description>just read your full blog in a single sitting. wonderful stuff! i look forward to your next menu, and perhaps seeing you and thomas at dai due again soon!</description>
		<content:encoded><![CDATA[<p>just read your full blog in a single sitting. wonderful stuff! i look forward to your next menu, and perhaps seeing you and thomas at dai due again soon!</p>
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	<item>
		<title>Comment on A Local Food Library by Heather</title>
		<link>http://austindish.wordpress.com/2008/02/01/a-local-food-library/#comment-10</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Fri, 01 Feb 2008 18:37:55 +0000</pubDate>
		<guid isPermaLink="false">http://austindish.wordpress.com/?p=29#comment-10</guid>
		<description>I always recommend Michael Pollan&#039;s books as a starting pace when people ask me about how I became a vegetarian locavorian. He&#039;s very accessible &amp; a fun read, imo.</description>
		<content:encoded><![CDATA[<p>I always recommend Michael Pollan&#8217;s books as a starting pace when people ask me about how I became a vegetarian locavorian. He&#8217;s very accessible &amp; a fun read, imo.</p>
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		<title>Comment on Culinary Beginnings by Anne Winslow</title>
		<link>http://austindish.wordpress.com/2008/01/24/culinary-beginnings/#comment-8</link>
		<dc:creator>Anne Winslow</dc:creator>
		<pubDate>Fri, 25 Jan 2008 16:33:42 +0000</pubDate>
		<guid isPermaLink="false">http://austindish.wordpress.com/2008/01/24/culinary-beginnings/#comment-8</guid>
		<description>Really enjoyed your article. I&#039;m a little prejudice but definitely think you are as good a writer as you are a chef. I&#039;m so proud of you. Keep up the great work and go girl.</description>
		<content:encoded><![CDATA[<p>Really enjoyed your article. I&#8217;m a little prejudice but definitely think you are as good a writer as you are a chef. I&#8217;m so proud of you. Keep up the great work and go girl.</p>
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		<title>Comment on Why Grassfed Meat is Best for You by susan allport</title>
		<link>http://austindish.wordpress.com/2008/01/10/why-grassfed-meat-is-best-for-you/#comment-6</link>
		<dc:creator>susan allport</dc:creator>
		<pubDate>Tue, 22 Jan 2008 15:36:20 +0000</pubDate>
		<guid isPermaLink="false">http://austindish.wordpress.com/2008/01/10/why-grassfed-meat-is-best-for-you/#comment-6</guid>
		<description>Thought you&#039;d be interested in this omega-3 video:http://www.youtube.com/watch?v=eIgNpsbvcVM</description>
		<content:encoded><![CDATA[<p>Thought you&#8217;d be interested in this omega-3 video:http://www.youtube.com/watch?v=eIgNpsbvcVM</p>
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		<title>Comment on New Year’s resolutions #1 &amp; #2 by No Name</title>
		<link>http://austindish.wordpress.com/2008/01/03/new-year%e2%80%99s-resolutions-1-2/#comment-5</link>
		<dc:creator>No Name</dc:creator>
		<pubDate>Thu, 10 Jan 2008 16:28:44 +0000</pubDate>
		<guid isPermaLink="false">http://austindish.wordpress.com/2008/01/03/new-year%e2%80%99s-resolutions-1-2/#comment-5</guid>
		<description>This recipe is awesome! Post more like it!</description>
		<content:encoded><![CDATA[<p>This recipe is awesome! Post more like it!</p>
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		<title>Comment on On the boudin trail in Cajun Country by Amy</title>
		<link>http://austindish.wordpress.com/2008/01/03/on-the-boudin-trail-in-cajun-country/#comment-4</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Fri, 04 Jan 2008 13:41:05 +0000</pubDate>
		<guid isPermaLink="false">http://austindish.wordpress.com/2008/01/03/on-the-boudin-trail-in-cajun-country/#comment-4</guid>
		<description>I was homesick at the first mention of Breaux Bridge, and your prose has an overwhelming Pavlovian effect--even though pork is low on the list for me (&#039;cept for Mom&#039;s chops). Yum. I think Wren and I are planning to an amble down to Austin trip, with a short stop in the country. Don&#039;t know yet if I&#039;ll be hauling horses, but either way I&#039;ll want precise directions to Poche’s.</description>
		<content:encoded><![CDATA[<p>I was homesick at the first mention of Breaux Bridge, and your prose has an overwhelming Pavlovian effect&#8211;even though pork is low on the list for me (&#8216;cept for Mom&#8217;s chops). Yum. I think Wren and I are planning to an amble down to Austin trip, with a short stop in the country. Don&#8217;t know yet if I&#8217;ll be hauling horses, but either way I&#8217;ll want precise directions to Poche’s.</p>
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		<title>Comment on On the boudin trail in Cajun Country by thatruth2006</title>
		<link>http://austindish.wordpress.com/2008/01/03/on-the-boudin-trail-in-cajun-country/#comment-2</link>
		<dc:creator>thatruth2006</dc:creator>
		<pubDate>Thu, 03 Jan 2008 17:42:31 +0000</pubDate>
		<guid isPermaLink="false">http://austindish.wordpress.com/2008/01/03/on-the-boudin-trail-in-cajun-country/#comment-2</guid>
		<description>Great stuff. I have a blog where I discuss food and cooking.

Check it out at:

www.zoknowsfood.wordpress.com

Thanks.</description>
		<content:encoded><![CDATA[<p>Great stuff. I have a blog where I discuss food and cooking.</p>
<p>Check it out at:</p>
<p><a href="http://www.zoknowsfood.wordpress.com" rel="nofollow">http://www.zoknowsfood.wordpress.com</a></p>
<p>Thanks.</p>
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